Hermcol®Tsvuku CNLB (Pigment Tsvuku 53.1)
Features
Hermcol®Tsvuku CNLB ndeyepasi rose yakajeka yebhuruu mumvuri pigment tsvuku 53.1 ine yakanyanya kupisa kugadzikana uye yakanaka ruvara simba, rinonyanya kushandiswa kune ingi.Hermcol®Tsvuku CNLB, dziva rebarium, ndechimwe chemavara matsvuku anokosha ekushandiswa mukudhinda ingi.Ichi chigadzirwa chakaenzana chakasimba uye chinopenya pigment mukati memhando yayo yemumvuri.Hermcol®Tsvuku CNLBine kutsanya kwakanaka kune dzakatevedzana organic solvents.Itine yakanakisa kupisa kugadzikana seruvara rwemapurasitiki, uye inoratidza yepakati tinctorial simba.
Application
Hermcol®Red CNLB inoshandiswa muzvigadzirwa zvakadhindwa zvinoraswa, kunyanya mushizha uye pawebhu offset, gravure, uye flexographic kudhinda ingi.Hermcol®Tsvuku CNLB inogona kushandiswa mukudhinda ingi, yakanaka solvent kuramba uye kupisa kugadzikana (200℃/ 10mins);inoshandiswa mumvura-based flexographic inks, molecular metal uye base inki alkali agent kuderedza kugadzikana;inoshandiswa murabha nemapurasitiki, muHDPE Medium heat resistance 260℃/ 5min, inogona kushandiswa kwechikafu, zvizorwa uye mushonga wekupenda.
Package
25kgs kana 20kgs pabepa bhegi/dhiramu/katoni.
* Yakagadzirirwa kurongedza inowanikwa pakukumbira.
QC uye Certification
1.Rabhoritari yedu yeR&D ine midziyo yakadai seMini Reactors ine Stirrers, Pilot Reverse Osmosis System uye Drying Units, zvichiita kuti hunyanzvi hwedu kutungamira.Isu tine yakajairwa QC system inosangana neEU mwero uye zvinodiwa.
2.Ne ISO9001 quality management system certificate ye ISO14001 uye Environmental Management System Certificate, kambani yedu haisi kungoomerera kune yakasimba yemhando-yekudzora system zvinoenderana neyakajairwa pasi rose, asi zvakare inotarisisa kuchengetedza nharaunda uye kusimudzira kusimudzira kwayo pachayo. uye nzanga.
3.Zvigadzirwa zvedu zvinosangana nezvinodiwa zvinotemerwa zveREACH, FDA, EU's AP(89)1 &/kana EN71 Chikamu III.
Zvenyama uye Chemical Properties
| ITEM | Tsanangudzo |
| Chitarisiko | Tsvuku |
| Simba(%) | 100±5 |
| Kutora Oiri(g/100g) | 38 |
| Kuramba Mvura | 5 |
| Mafuta Resistance | 5 |
| Acid Resistance | 3 |
| PH kukosha | 6.5-8.0 |
| Alkali Resistance | 3 |
| Kuramba Doro | 4-5 |
| Density (mg/100g) | 1.70-1.90 |
| Kuramba kwechiedza | 3 |
| KupisaKugadzikana (℃) | 180 |
